The best part about this bruschetta(besides being delicious and mostly healthy) was that it was SOO freaking easy I almost felt guilty about it!
Step #1: Layer whipped cream cheese over the garlic bread.
Step #2: Put a layer of spinach leaves, sliced tomatoes, artichokes, sliced olives, and grated mozzarella cheese.
Step #3: Sprinkle with salt, pepper, Italian seasoning and Parmesan cheese.
Step #4: Bake on 375 for 20 minutes.
Step #5: Slice and enjoy thoroughly